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NON-VEGETARIAN



Chicken Curry Bonless
Chicken dish in a rich curry sauce with coconut served over white rice
$14.99


Kadai Chicken
Seeds and whole red chillies into a coarse powder, bay leaves, onions and sauteed till the turn light golden brown, with a ginger-garlic paste.
$13.99


Chicken Palak
Chicken and spinach dish. Enjoy this healthy and hearty main course with rice.
$13.99


Chicken Bhartha
Shredded chicken pieces in a creamy flavored gravy. A Delicious side dish for Rotis and Naans.
$13.99


Achari Chicken Boneless
A chicken dish that is made with all the spices one would normally use in an Indian pickle.
$14.99


Butter Chicken
Chicken in a mildly spiced tomato sauce
$13.99


Lamb Curry
Mutton curry include mutton, onion, tomato and spices.
$15.99


Lamb Vindalu
Its heavy use of vinegar and the traditional meat of pork beef, chicken, lamb, prawns, or vegetables such as mushrooms
$15.99


Lamb Koorma
Meat or vegetables are braised with yogurt, cream or stock
$15.99


Goat Curry
Chunky pieces of goat are slowly simmered in aromatic blend garlic, ginger, thyme, onions, and hot pepper and with curry.


Kadai Goat
Chunky Pirces of goat thick gravy based on chickpea flour, and contains vegetable fritters called pakoras, to which dahi (yogurt) is added to give it a bit of sour taste
$15.99


Achari Goat
Curry made with the spices often used to make pickles such as the panch poran and dried chillies.
$15.99


Chicken Tikka Masala
Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry sauce
$13.99

Haveli Indian Cuisine & Bar

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ADDRESS 287 Los Altos Parkway. Suite 107. Sparks, NV. 89436

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